Cuisine: Contemporary Italian
Price: $40-$55 Entree & Main
Address: 69 Liebig St Warrnambool VIC 3280
Nestled in the heart of the restaurant precinct in Warrnambool, Nonna Casalinga offers contemporary Italian Cuisine in an elegant setting. The name Nonna Casalinga is Italian for Nannas home cooking. Owners Chris and Alysia Considine have developed a menu that would fill the appetite of any discerning food lover. Try the Gnocchi - plump potato dumplings, leek cream, gorgonzola and baby spinach; Seafood Cacciucco - fish stew from Livorno, crab, vongale, prawns, scallops and char grilled croutons.
Cuisine: Australian
Price: $40-$55 Entree & Main
Address: Colac-Lavers Hill Rd, Barongarook Colac VIC 3250
A change of ownership in 1996 saw the planting of more vines expanding the varieties to include Pinot Noir and Chardonnay, just to mention a few. 2007 proved to be a big year when Janine and Andrew decided to brew beer; culminating in the recruiting of a Micro brewer. In November the restaurant opened offering a mouth watering array of platters all prepared on site using only the finest local sourced produce. Visitors can be assured that they are receiving on the very best from the Otways region
Cuisine: Modern Greek
Price: $30-$40 Entree & Main
Address: 46a Mountjoy Pde Lorne VIC 3232
The Ovenhouse Restaurant is situated on Mountjoy Parade, Lorne's main restaurant strip on the Great Ocean Road & has established a reputation for excellence! This chic licensed pizzeria is famous for its diverse range of crisp wood fired pizzas, fresh pasta, risotto & eclectic wood oven speciality dishes, overlooking spectacular views. The Ovenhouse has a stylish lounge area, allowing for catered private functions & conferences. Families are very welcome with a delicious kids menu available.
Cuisine: Modern Italian
Price: Under $30 Entree & Main
Address: 142 Liebig Street Warrnambool VIC 3280
In the heart of Warrnambool's CBD, Pasta La Vista has quickly established itself as a favourite with locals and the smartly dressed business set. Chef Cameron O’Flaherty menu offers a mouthwatering range of freshly made Pastas, and risottos: Beautifully moist and full of flavour, recommended is the Braised Beef Shank Risotto; or for something light you can not go past the warm pan fried yellow tuna steak salad – with tomato, olives and charred lemon. A fantastic local wine list is also available
Cuisine: Seafood
Price: $40-$55 Entree & Main
Address: 33 Percy Street Portland VIC 3305
Sandilands Restaurant & Reception Centre, Portland offers a setting evocative of the charm of times gone-by. Ornate décor, subdued lighting and intimate allure provides an enchanting backdrop for the delightful array of sumptuous seafood and tantalising local wines, designed to please the most astute of diners. The Head Chef offers his extensive experience attained from working in Melbourne’s finest restaurants. Sandilands specialises in first-class functions ensuring your event is majestic.
Cuisine: Seafood
Price: $40-$55 Entree & Main
Address: 155 Great Ocean Rd Apollo Bay VIC 3233
The Vista is a chic & colourful restaurant with an inviting ambience. Owners Jack & Irene Spanidis pride themselves on impeccable service which is reflected by their friendly, attentive & experienced staff. The Vista is a funky café by day & converts to an elegant restaurant by night, with intimate lighting, fabulous music & dining by candlelight. The menu boasts a mouth-watering array of fresh & sumptuous seafood options, attained daily directly from the local trawlers.
Cuisine: Modern Australian
Price: $30-$40 Entree & Main
Address: 36 Bell St Torquay VIC 3228
The Torquay Hotel is a multi-faceted venue, located in the heart of Torquay, right at the start of the Great Ocean Road. Their bistro offers mouth-watering meals at fabulous prices. With the flat screen TV's, TAB facilities, great sports bar and pool tables, it's the ideal place to relax & enjoy hearty bistro fare in a stylish atmosphere. Within walking distance of beaches, Surf Coast Plaza, shops & other tourist attractions, everyone meets here for fantastic food & entertainment.
Cuisine: Australian
Price: $40-$55 Entree & Main
Address: Mantra Deep Blue, 16 Pertobe Road Warrnambool VIC 3280
Sleek, stylish & quietly sophisticated, the Water Table Restaurant, located at Mantra Deep Blue, offers something special. Appropriately named after the underlying geothermal water, the magnificent dining room boasts panoramic views over Warrnambools treacherous coastline, but the food is what makes this restaurant spectacular. Dishes by Head Chef Pascal Meyes such as Herb Marinated Scampi, Parmesan Mousse with air dried pancetta chips; Pan Fried Whole Local Red Snapper; & Lavender Panna Cotta.
Cuisine: Modern Australian
Price: $40-$55 Entree & Main
Address: 29 Lord Street Port Campbell VIC 3269
Waves Restaurant situated in the heart of Port Campbell and hosts Liz and Bill Kordupal welcome you to try Head Chef Chris Timmins sensational menu. Be sure to try the Char Grilled KMS Fish served on seasonal vegetables with potatoes and topped with avocado and fresh herb salsa. Waves is a modern restaurant with a comfy atmosphere. Accommodation is available for visitors at the Waves Luxury Apartments.
Cuisine: Modern Australian
Price: Under $30 Entree & Main
Address: 45 Portreath Rd Bellbrae VIC
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