Seasonal variations may occur.
Cuisine: Modern Australian Seats: 130
Price: Over $55 Entree & Main
Phone: (07) 4055 3633 Fax: (07) 4055 3305
Picture sitting on a deck overlooking a palm lined esplanade & a white sandy beach. This setting alone could be reason enough to visit and experience the exquisite cuisine but add to this the talent of Executive Chef Philip Mitchell and you have shear perfection. The menu has an eclectic feel with Mediterranean, Asian & traditional influences blending to create some truly taste tingling flavours.
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