About La Dolce Vita Ristorante
La Dolce Vita is a charming establishment; a little touch of Europe, a flair that's absent from many restaurants in Brisbane. Established in 1993, La Dolce Vita was Brisbane's first establishment to offer alfresco dining as we know it today.
Step straight off a street in Venice into La Dolce Vitafor a sumptuous lunch, an afternoon snack or an intimate three-course evening meal. Head chef Angelo Di Bartolo has a passion that is evident whilst savouring his truly authentic Italian cuisine.
The aromatic flavours of both traditional and modern Italian dishes, weave their way throughout the restaurant; filling your senses with rich, zesty & fragrant dishes that are freshly prepared to perfection.
Choose from a sensational selection of gourmet pizzas, salads and pastas, or for heartier meals there are tender steaks, chicken and seafood options. Enjoy dishes like the ‘Agnello ai Funghi' - Lamb cutlets marinated in thyme, lemon and olive oil served on grilled portobello mushrooms with mascarpone mash and a balsamic dressing.
So unwind, relax and let the ambience take you away to a little bit of Italy right here at home.
Menu Sample
Penne with fresh crab meat, semi-dried cherry tomatoes and asparagus finished in a white wine sauce.
Downloads
Sample Food Menu
View a sample of the La Dolce Vita Ristorante menu. Menu is subject to change without notice.
Download Sample Food Menu
Features & Facilities
- Air Conditioned
- Fully Licensed
- BYO (Wine Only)
- Functions
- Alfresco
- Disabled Access
- Take Away