Seasonal variations may occur.
Cuisine: Modern Australian Seats: 120
Price: $40-$55 Entree & Main
Phone: (07) 3399 1520 Fax: (07) 3399 1838
A sparkling new restaurant from former Suburban Bistro chef/owner Jason Coats is a cracker of a venue for so many different reasons. The outdoor area and bar act as a drop-in coffee/ drink haunt throughout the day, as well as a sunny spot for a snack from the tapas menu - think spicy veal meatballs, barbecued tiger prawns and salmon tartare tartlets. , A stylish establishment with all the polish of a city diner but with the relaxed air of a local wine bar and coffee hangout midweek.
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