The only way to truly experience the majesty of the Blue Mountains is on foot. There are countless walks for all levels of fitness. Take a short stroll to an expansive lookout, enjoy a pleasant half-day or full-day walk, or test yourself with more challenging scrambles as you negotiate historic passes or scale mountain peaks over a multi day adventure. Two of the most popular hiking areas are Jamison Valley and Grose Valley. Information, supplies and guides are all available from nearby towns.
Cuisine: International
Price: Under $30 Entree & Main
Address: 67 Molesworth St Lismore NSW 2480
Cafe 29 is set in the charming country town of Lismore in a historic building which was once a bank circa built in the 1920’s. Owners Diane & son Guy Parker, have a loyal fan base in Lismore & converted the building into a Café, with distinctive appeal & divine cuisine. Head Chef Dylan O'Keefe is always working on exciting new dishes & his autumn menu is illustrative of his diverse style. Indulge in the mouth-watering breakfast selections, gourmet burgers, fresh salads & delicious light meals.
Cuisine: Modern Australian
Price: Under $30 Entree & Main
Address: 1a, 23-33 Mary Street Surry Hills NSW 2010
Located on the ground floor of the heritage building, in the village area of Surry Hills, Chef and Owner Tracey Holderness is an extremely talented chef and caterer. Tracey’s experience ranges from Executive Sous Chef for Sodexho, to Corporate Catering for Bathurst to now owning Strawberry X Café. Tracey also offers catering and functions menus. Be sure to try the Sweet Corn Fritter - pan fried corn fritters stacked with bacon, fetta, tomato relish, avocado and wild rocket.
Cuisine: Thai
Price: Under $30 Entree & Main
Address: 21 Campbell Street, Sydney City Sydney City NSW 2000
Capital Thai, opened in August 2003 and offers authentic, modern, Thai cuisine. Chef, Theraporn Bunyarak, has spent over ten years adding his creative modern touch to traditional Thai dishes. He has been chosen as a member of DEP (Department of Export Promotion Ministry of Commerce Royal Thai Government). At lunchtime, there is an Express Menu available for a quick lunch. This represents excellent value. With the Capitol Theatre just next door, Capital Thai provides a special theatre menu.
Cuisine: Mediterranean
Price: $40-$55 Entree & Main
Address: 73 Liverpool St Sydney City NSW 2000
Appropriately situated in the Spanish Quarter of Sydney’s CBD, this exotic establishment has something to suit regulars and tourists alike. Downstairs is the tapas bar, upper levels perfect for functions. The cuisine is authentically Spanish and the tantalising dishes of this region are exquisitely created for you by Chef Virgolino Casaca. Take yourself away to your own little bit of Spain! Try the Seafood Paella, a classical Spanish rice dish cooked with chicken and a variety of seafood.
Cuisine: Portuguese
Price: $30-$40 Entree & Main
Address: 77 New Canterbury Rd Petersham NSW 2222
Upon entering Costa Do Sol, Petersham, you are whisked into the enticingly vibrant & cultural delights of Portugal. Chef and owner, Joao & his partner, Maria, use their 25 years of vast experience to recreate an exotic blend of traditional Portuguese & continental flavours. Experience the zesty & aromatic seafood platters, char-grilled lamb fillets or giant beef & chicken skewers. Make the most of exceptional blackboard specials, home made desserts, Portuguese wines, beers, sangria & live music
If you ever wanted to experience what it was really like to live off the land, then the New England North West region is the place to do it. A number of Jackaroo/Jillaroo schools and courses can be found throughout the area. Activities include sheep shearing, milking, mustering, calf wrestling, horse riding, roping and lassoing. This is a truly unique country-Australia experience that should not be missed.
Cuisine: French Patisserie
Price: Under $30 Entree & Main
Address: 1635 Botany Rd Banksmeadow NSW 2019
If you wonder why people travel great distances, from all over Sydney to visit Croquembouche Patisserie, just walk in the door & you'll know. You will be amazed by the temptations owners Laurence & Frederic have created. This dynamic business opened in 2000 & their products are a combination of traditional & modern French cuisine. Specialities include cakes & petits fours, with all products baked daily on the premises. Based in both Randwick & Banksmeadow, people flock to savour their delights.
Cuisine: Contemporary
Price: $30-$40 Entree & Main
Address: Level 2, Overseas Passenger Terminal, Circular Quay The Rocks NSW 2000
Cruise Restaurant provides the perfect setting for a truly amazing, yet affordable dining experience. With its unique relaxed vibe and premium menu selections, Cruise Restaurant sets itself apart from the other restaurants in the OPT. The food philosophy is all about fresh, seasonal produce. Skilfully prepared to accentuate the natural flavours, our chefs create food for the soul. Their mission is to provide the right balance of variety and open the way for the flavours to take centre stage.
Cuisine: Italian
Price: $30-$40 Entree & Main
Address: Shop 4a, 21 Bennelong Rd Homebush Bay NSW 2127
The Viscontini family have been in the restaurant business for over 20 years and Cucina Viscontini is their newest venture. Owner Rita continues to produce her famous home made creations in the kitchen and with the addition of a delicatessen, bakery and fine food store you can purchase the same quality ingredients that Rita uses in the restaurant. Located in a Mediterranean style piazza on the waterfront, many entertainment venues are in close proximity including the Sydney Olympic Park.
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