About Ottoman
Chef/owner Serif Kaya’s reputation as one of Canberra’s best prevails. Located in a tranquil setting in the heart of Barton, The Ottoman has been wowing patrons for over 14 years with its unique style of Turkish cuisine. Renowned for it great selection of banquets, the menu, (with a focus on seafood), has stood the test of time: salmon, cray & prawn rolls wrapped in vine-leaves, lightly battered,served with savoury piquant sauce; skewered Hiramasa king fish pieces marinated in lemon & bay leaves
Features & Facilities
- Air Conditioned
- Fully Licensed
- Private Dining
- Functions
- Disabled Access